-

Red beans are a common ingredient in some dishes across the globe.
They come from the pod of the legume Phaseolus vulgaris. The red color comes from the anthocyanin…
-

Have you ever wondered what olives taste like?
If yes, then you should definitely try them out. They are delicious and nutritious. Olives are rich in…
-

Mussels are delicious seafood delicacies that are often served at restaurants or bought fresh from local markets.
They are also known as bivalves because they have two shells. The shellfish has a mild flavor…
-

Parsnips are a root vegetable that tastes similar to carrots.
They are also known as salsify or Jerusalem artichoke. What do parsnips taste like? Do they taste good? Parsnips…
-

Mulberry trees are native to China and Japan.
They produce delicious fruits that are sweet and juicy. The berries are also known to contain high…
-

Guinea pigs are cute little animals that are often kept as pets.
They are also known as cavies or cavy. The word guinea pig comes from the Spanish word…
-

Goji berries are a type of berry native to China and Tibet.
They’re also known as wolfberries or Chinese wolfberries. These little red berries are packed with antioxidants and…
-

Enoki mushrooms are also known as Japanese enokidake or enokitake.
They are a type of edible mushroom native to Japan. The name comes from the Japanese word…
-

Collard greens are a staple food in Southern cuisine.
They are also known as turnip greens or kale collards. The leaves of these plants are often…
-

Cloves are a spice commonly found in Indian cuisine.
They are also known as kalonji or kalonji seeds. The cloves are dried flower buds of a…






